Prosciutto and Melon Skewers

This is a great snack or appetizer to enjoy this holiday season. It’s especially important this time of year to stick with food that is made with real, wholesome ingredients. Servings: 12

Here’s what you need…

  • 8 fresh mint leaves, minced
  • dash of salt and pepper
  • 2 teaspoons lime juice
  • 1 teaspoon agave nectar
  • 24 cantaloupe balls
  • 24 red grapes
  • 12 slices prosciutto

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  1. In a medium bowl combine the minced mint, salt and pepper, lime juice and agave nectar.
  2. Add the melon balls and toss to coat. Place in the fridge for 15 minutes.
  3. Fold each slice of prosciutto twice, so that the width gets smaller. Push the prosciutto onto a skewer, add a melon ball and a grape, then fold the prosciutto over and repeat with another melon and another grape. Repeat with the remaining ingredients.

Nutritional Analysis: One serving equals: 42 calories, 2g fat, 152mg sodium, 3g carbohydrate, 0g fiber, and 3g protein

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Redirect Attention

If your family gatherings normally revolve around food, it’s time to begin a new tradition. Take the focus off of food, get people away from the buffet table, and do an activity that everyone will enjoy. Play a game, make a holiday craft, dance to your favorite holiday tunes, play a motion-based video game, go ice skating, build a snowman, or go sledding.

For more insightful health and nutrition articles, please subscribe to our newsletter. While you are there please refer a friend, or two.

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Beat Holiday Pounds

What do holiday parties and get together all have in common?

Food and drinks…high-calorie food and drinks, that is!

No wonder most people gain weight during the holidays.

Everywhere you turn, you’re surrounded by sweet temptations – holiday cookies, gingerbread houses, pumpkin pies, and more. Even healthy foods like sweet potatoes and green beans are magically transformed into high-calorie dishes that will make you want to do nothing but fall asleep. And don’t forget the drinks. Eggnog and alcoholic beverages are loaded with calories.

Want to sidestep those holiday pounds?

Stay Focused

Yes, the holidays bring yummy foods and drinks, but friend gatherings and family traditions aren’t about food. Before a party, remind yourself what the holiday season is all about – friends, family, giving, and religious traditions. Then stay focused on the reason for the season rather than the plate full of hors d’oeuvres in front of you.

Second, stay focused on your dieting goals. Remind yourself of where you’ve come from and where you’re going. Keep your goals in the forefront of your mind. A few bites of food aren’t worth hours on the treadmill.

The holidays can be a time of emotional eating. For many people, the holidays bring stress, family conflict, or depression. Learn to address the root of your problems with solutions other than food or drink.

Strategize

Is your holiday social calendar filled with night after night of parties and events? It’s time to come up with a plan. If you want to keep your diet on track, you’ll need to pace yourself. Don’t come to a party hungry but eat a small low-calorie snack ahead of time. Otherwise, you’ll overeat. When it’s time for extreme measures, wear tight-fitting clothes around your waist so there’s not much room for expansion.

Before and after a meal, chew gum so you won’t be tempted to overindulge in appetizers and desserts. During a party, don’t stand right next to the food table, but keep a safe distance. And before you get a plate of food, choose your plate wisely. Go with a small plate instead of a large dinner plate and don’t go back for seconds!

Another important strategy is figuring out how to get in the gym between parties. Leaving room in your busy holiday schedule for exercise will help you fight off the extra weight trying to attach itself to your midsection and rear.

Wise Choices

Be smart about what you choose to eat. Don’t deprive yourself of all the foods you love or you’ll likely spurge and ruin all your good intentions. Enjoy the goodness of the season, but in moderation. Trim calories where you can by limiting your trimmings-cheeses, gravy, sauces, creams, and nuts.

The holidays offer many food choices not available the rest of the year. Because of this, you may want to overindulge before they’re gone. Instead of doing this, survey what foods are available and make your choices. Indulge in your favorites and leave the everyday dishes for another time. Only eat what you love, and don’t just eat something because it’s on the buffet.

Also, be sure to limit the amount of alcoholic beverages you drink. While you may not know it, they’re filled with calories, too. Try alternating an alcoholic drink with a non-alcoholic drink.

Follow these simple tips, and you will avoid holiday weight gain this season and start the New Year off right!

Exercise is a huge part of the equation when it comes to achieving weight loss.

I am passionate about seeing my clients achieve results – without wasting time, energy and effort on mistakes.

Call or email me today and we will get you started on the exercise program that is right for you.

For more insightful health and nutrition articles, please subscribe to our newsletter. While you are there please refer a friend, or two.

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Fig, Goat Cheese and Bacon Appetizer

 

Here’s a great recipe to bring to your next holiday party. Fresh fruit, nitrate-free bacon crumbles and high-quality goat cheese crumbles make a tasty appetizer that is gluten-free and caveman-friendly! Servings: 6

Here’s what you need:

  • 6 figs, halved
  • 1 Tablespoon balsamic glaze
  • 6 Tablespoons goat cheese
  • 1 slice nitrate free bacon

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  1. Preheat oven to 350 degrees F.
  2. In a medium skillet cook the bacon until crispy. Allow to cool then crumble.
  3. Lightly grease a baking pan with olive oil.
  4. Halve the figs and line, cut side up, on the prepared pan.
  5. Drizzle balsamic glaze on the cut side of each fig. Sprinkle with goat cheese and bacon crumbles.
  6. Place in oven for 5-8 minutes. Serve immediately.

Nutritional Analysis: One serving equals: 98 calories, 3g fat, 68mg sodium, 14g carbohydrate, 2g fiber, and 4g protein

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The Exercise Factor

You didn’t think I was going to forget to mention the importance of exercise in avoiding holiday pounds, did you?

I know this month is extra busy. You will be tempted to skip out on workouts.

Decide right here and now that you will stick with your exercise schedule throughout the entire month of December. Write it into your calendar.

Exercise is your secret weapon against holiday pounds.

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Your Holiday Survival Strategy

There’s no denying that the holidays have arrived.

Lights have been strung, gifts are being wrapped and holiday treats are everywhere.

It’s no secret that most people gain 5 to 10 pounds over the next month. With all the parties, special meals and edible gifts, weight gain is pretty much inevitable…right?

Not so fast.

I’ve come up with a survival strategy to keep holiday pounds from making a permanent home on your hips.

This strategy is very simple. I’m not expecting you to have the time to log all your calories or eat every meal at home. We are going to be realistic…

Golden Tip to Avoid Holiday Pounds: Spend the next 4 weeks eating like a caveman, with 2 daily exceptions.

Here’s why: Holiday pounds are caused by eating too many foods that are high in carbohydrates and simple sugars.

You can avoid all that by sticking with an eating plan created by our pre-historic ancestors, while still keeping things fun by allowing for 2 small daily exceptions.

This is what you would eat…

As many fresh and fiber-filled vegetables as you want.

  • Load up on salads.
  • Enjoy vegetable side dishes.
  • Just no starchy vegetables like potato or corn.

Lots of lean, protein-filled meats and eggs.

  • Stick with meat that has been roasted, barbequed, or baked.
  • Avoid fried meats and eggs.

Fruits, nuts and seeds in moderation

  • Fresh fruit for a delicious dessert.
  • A handful of nuts or seeds for a snack.
  • Don’t eat sugar-added fruits, nuts or seeds.

Then enjoy 2 small exceptions…

  • Bread or grain product: No larger than the size of your hand.
  • Starchy vegetables: Half of a cup.
  • Baked goods: Should fit into the palm of your hand.
  • Candies or confections: The smaller the better.
  • Holiday drinks: 8 ounces.

This plan works because it allows you to indulge in 2 exceptions each day. This encourages you to pick and choose the holiday cheat food that you really love, as opposed to feeling obligated to eat everything in sight.

When you navigate the buffet line at your next holiday party, feel confident knowing that you have a game plan. Stick with salad, vegetables and meats first, then pick out your 2 small exceptions and savor those.

Remember, I’m here to help you meet your fitness and weight loss goals.

Call or email today to get started on a fitness program that will turn your holiday weight gain into a holiday slim down.

For more insightful health and nutrition articles, please subscribe to our newsletter. While you are there please refer a friend, or two.

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Easy Pork Chops

Lean cuts of pork are high in protein and low in fat. Add a side of veggies and you’ve got a clean meal that delivers all the right nutrients without waist-expanding carbs. Servings: 4

Here’s what you need…

  • 2 apples, chopped
  • 1 medium yellow onion, chopped
  • 2 Tablespoons coconut oil
  • cinnamon
  • sea salt
  • 4 lean pork chops
  • 1/4 cup white wine
  • 1/4 cup sliced almonds

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  1. In a large skillet warm 1 Tablespoon of the coconut oil over medium heat. Add the apples and onions. Sauté for 5 minutes until the apples are tender.
  2. Remove the apples and onions from the pan.
  3. Add the remaining Tablespoon of coconut oil to the pan and leave the heat on medium. Sprinkle cinnamon and salt on both sides of the pork chops then rub in.
  4. Place the pork chops in the pan, sear on each side for 2 minutes.
  5. Add the wine and bring to a boil. Add the apples and onions back to the pan, cover and cook for about 6 minutes.
  6. Sprinkle with the almonds and serve the chops with a generous helping of the apples and onions.

Nutritional Analysis: One serving equals: 296 calories, 12g fat, 94mg sodium, 10g carbohydrate, 2g fiber, and 21g protein.

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